My kids (and myself) go crazy over Nutella. After school, they all plop down at the counter like defeated puppies and beg for Nutella sandwiches. Sometimes we add bananas on top, or strawberries. Or, if you are a purist, like my eight year old Megan, you will skip all of the above and just start digging your finger into the Nutella jar.
This year, my goal is to make more homemade pasta. It's easier than you think, but the difference to store bought will convert you forever. I promise. (If you want a recipe to start with, I just posted one for spinach and cheese ravioli. Check out www.dailygrapefruit.com.)
And of course, more dark chocolate is always a goal. After all, think of all those antioxidants it provides...